Virgil’s Real BBQ Restaurant Times Square, New York
In the heart of New York City’s bustling Times Square is where you’ll find Virgil’s Authentic Barbecue. This restaurant is a must-try for any New Yorker craving a taste of the South, thanks to its menu of traditional Southern Barbecue meals.
Ambience:
Virgil’s Real Barbeque offers the same kind of down-home, traditional vibe as any good barbecue place in the South. Wooden tables and chairs, exposed brick walls and antique posters and decorations furnish the restaurant’s interior.
The atmosphere is calm and friendly, ideal for a fun and carefree meal out with friends with plenty of room indoors and out for diners while views of Times Square from the restaurant’s outdoor sitting area are much sought after by diners.
Prices:
Virgil’s Real Barbecue is not the cheapest restaurant in New York City, but the quality and quantity of the meal more than make up for the higher price tag. The prices of the entrees are between $18 and $40, and the prices of the appetizers and sides begin at $7.
It’s a terrific spot for large groups and families because the portions are plentiful and many of the dishes can be shared.
Quality Of Food:
The meal at Virgil’s Authentic Barbecue is delicious. BBQ staples like brisket, pulled pork, ribs, and chicken are on the menu, along with traditional Southern sides like mac and cheese, collard greens, and cornbread.
The restaurant’s signature dish is the “Pit-Smoked Barbecue Brisket,” which is slow-cooked for 14 hours and comes with a side of homemade BBQ sauce.
The Memphis-style pork ribs, which are dry-rubbed and hickory-smoked, and the barbecue chicken platter, which includes a half chicken slow-cooked with Virgil’s signature spice blend, are also popular.
Feedback From Customers:
Customers seem to really like Virgil’s Real BBQ, as the restaurant has an average TripAdvisor rating of 4 out of 5 stars. Guests love the restaurant for the enjoyable and authentic dining experience it provides, as well as for the exciting and lively vibe it provides.
One critic specifically calls out the restaurant’s large servings: “Meals at Virgil’s Authentic Barbecue are served in enormous quantities. We ordered a variety of items and were astounded at the quantity that was delivered to our table. And every bite was scrumptious.”
To which a second critic comments, “True Southern barbecue may be found in New York City at Virgil’s. Amazing brisket and ribs, with tasty, filling sides to boot. Furthermore, the service is consistently warm and helpful.”
Conclusion:
A trip to Virgil’s Real Barbecue in the middle of Times Square is a must if you’re craving real Southern barbecue. Locals and visitors alike enjoy the restaurant’s cozy atmosphere, ample servings, and tasty cuisine.
The pricing are a little more than at some of the city’s other barbecue joints, but the superb quality and generous servings more than make up for it. If you’re wanting brisket, ribs, or chicken, Virgil’s Authentic BBQ has you covered.
The Lambs Club American Cuisine Restaurant Times Square, New York
There is a traditional New York City eatery right in the middle of Times Square, and it’s called the Lambs Club American Cuisine Restaurant. This landmark establishment, which takes its design cues from art deco, has served the city’s diners for decades.
Ambience:
The Lambs Club is a classy establishment, with its art deco decor and glittering crystal chandeliers adding to the club’s upscale ambiance. The artwork and images from the restaurant’s past give it a classic and polished feel. There is plenty of room for everyone to spread out and relax in the bright and airy dining room.
There is a main dining room, a bar and a few other rooms available for special events at The Lambs Club as well as classic cocktails and live jazz that can be enjoyed in the bar’s convivial atmosphere on select evenings.
Prices:
Although The Lambs Club’s pricing are more than average, the excellent food and attentive service more than make up for it. Appetizers and meals cost from $18 and $68, and there is a wide selection of sides and desserts for an added cost.
A bottle of wine at this restaurant will set you back anywhere from $55 to $2,50. The cocktail menu includes both traditional beverages and original concoctions that pay homage to the restaurant’s past.
Quality Of Food:
The Lambs Club serves updated American standards with a focus on local, seasonal ingredients. The Lobster Thermidor and Grilled Octopus are just two examples of the restaurant’s exceptional seafood offerings. Meat dishes, such as Dry Aged Ribeye and Rack of Lamb, are available on the menu.
Each dish, from its plating to its taste, reflects the restaurant’s commitment to excellence. Diners will never forget the exquisite meal they had here because of how well the food was cooked and presented.
Feedback From Customers:
The Lambs Club is well regarded by its clientele, as seen by the four-star average rating it has earned on review aggregator Yelp. The high quality of the food, the classy decor, and the excellent service at this restaurant have all received rave reviews.
After reading this, one client responds, “To put it simply, The Lambs Club is among the very greatest eateries in all of New York City. There is something genuinely magical about this place, from the exquisite cuisine to the attentive wait staff to the comfortable, intimate setting. To celebrate a milestone or enjoy a romantic evening out, this restaurant is ideal.”
A second client chimes in with, “At The Lambs Club, they serve a Lobster Thermidor that is out of this world. The service was superb, and the meal was easily among the greatest I’ve ever eaten. If you’re searching for somewhere special to eat, I strongly suggest this place.”
Conclusion:
The Lambs Club American Cuisine Restaurant in New York City is a classic that has stood the test of time because to its excellent cuisine, sophisticated ambiance, and friendly, professional staff.
While the prices may seem steep at first, those seeking an unforgettable meal will agree that they are well worth it. The Lambs Club in Times Square is the place to go whether you’re in the mood to celebrate something or just want to eat.
Gallagher’s Legendary American Steakhouse Times Square, New York
Gallagher’s Steakhouse, in New York City’s Theater District, has been a favorite with locals and visitors alike for over 90 years. Established in 1927, the eatery is renowned for serving some of the best steak, seafood, and traditional American fare in the city.
Gallagher’s Steakhouse is famous for its dedication to providing high-quality service and food. The USDA prime beef served at this restaurant is dry-aged for 21 days to increase its flavor and softness and the restaurant uses only the finest ingredients. Every steak will be grilled to perfection and overflowing with flavor thanks to your meticulous preparation.
The seafood, salads, and appetizers at Gallagher’s are just as extensive as the steak selection. Each and every dish at this restaurant features fresh seafood that has been procured from the finest sources and prepared daily.
Ambience:
The decor of the restaurant itself is also interesting. It’s a cozy spot, decorated in a way that brings to mind New York City’s fine dining heydays.
Pictures of notable people and performers who have eaten there throughout the years cover the walls, contributing to the establishment’s rich history and ambiance.
Prices:
Steaks at Gallagher’s cost between $50 and $100, which places it in the top end of the price scale. Yet, many diners believe the rates are fair given the high caliber of the food, the attentiveness of the staff, and the restaurant’s long tradition.
The excellent service is another another thing that sets Gallagher’s apart from most of the competition, from it’s fast, polite staff to it’s excellent selection of meals and drinks catering to anyone and everyone, no matter their preferences.